Our Projects

Past projects where Chef Emmanuel Stroobant and the Emmanuel Stroobant Consultancy were engaged to deliver different scopes of work.

Consultancy

ANYA RESORT

Tagaytay, Philippines

  • Kitchen Design & Layout
  • Menu Design & Creation
  • Restaurant Pre-Opening Setup
  • Staff & Culinary Training

THE AMERICAN CLUB, THE 2ND FLOOR

Singapore

  • Kitchen Design & Layout
  • Menu Design & Creation
  • Restaurant Pre-Opening Setup
  • Staff & Kitchen Training

BISTRO BARON

Jakarta, Indonesia

  • Project Coordination & Advisory
  • Kitchen Design & Layout
  • Menu Design & Creation
  • Service Flow & Organisation

CALIFORNIA RAISINS

Singapore

  • Recipe Creation
  • Recipe Book Development

FRESH PRESSED

Singapore

  • Menu Creation
  • Cost, Control & Inventory System
  • License & Regulations Guidance
  • Risk Assessment

KUALA LUMPUR GOLF & COUNTRY CLUB, FLAME

Kuala Lumpur, Malaysia

  • Kitchen Design & Layout
  • Menu Design & Creation
  • Restaurant Pre-Opening Setup

NESPRESSO

Singapore

  • Recipe Creation
  • Recipe Book Development

Guest Chef Engagements

DELL

Kuala Lumpur, Malaysia

  • Gourmet Event
  • Guest Chef Appearance
  • Menu Design & Creation

GLENFIDDICH

Regional

  • Guest Chef Appearance in Kuala Lumpur, Jakarta, Manila and Bangkok
  • Whisky Food Pairing in collaboration with Asian Food Channel
  • Menu Design & Creation
  • Cooking Demonstration

MARTELL

Kuala Lumpur, Malaysia

  • Gourmet Event
  • Guest Chef Appearance
  • Menu Design & Creation

RHEINGAU GOURMET & WEIN FESTIVAL 2016

Rheingau, Germany

  • Gourmet Event
  • Guest Chef Appearance
  • Menu Design & Creation
  • Cooking Demonstration

SAN SEBASTIAN GASTRONOMIKA 2015

San Sebastian, Spain

  • Guest Chef Appearance
  • Cooking Demonstration

STARS, FOOD & ART 2015

Amsterdam, Netherlands

  • Gourmet Event
  • Guest Chef Appearance
  • Menu Design & Creation