Awards & Accolades

Over the years, our outlets have gotten recognitions for culinary and service excellence, thanks to you, our patrons, guests and supporters.

SHOUKOUWA

2016

MICHELIN Guide Singapore 2016: Two Michelin Stars “Excellent cuisine, worth a detour”
“A couple of appetisers, four cooked dishes, terrific sashimi and around 13 pieces of wonderful sushi – not only will you leave feeling wholly satisfied and fulfilled, you’ll also be fully aware that the ingredients you’ve just enjoyed were of the highest quality possible. The counter sits just 8 people and you’re treated to an expertly balanced seasonal omakase, with fish flown in from Tokyo’s Tsukiji market on a daily basis.”
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SAINT PIERRE

2016

MICHELIN Guide Singapore 2016: Listed restaurant amongst 200 restaurants in Singapore (READ MORE)
Singapore Tatler Singapore’s Best Restaurants Guide: Hall of Fame
The Peak Selections Gourmet & Travel G Restaurant Awards: Award of Excellence
Wine&Dine Singapore’s Top Restaurants: House of Stars’ One Star

SAINT PIERRE

2015

The Peak Selections Gourmet & Travel G Restaurant Awards: Award of Excellence

SAINT PIERRE

2014

The Peak Selections Gourmet & Travel G Restaurant Awards: Award of Excellence

SAINT PIERRE

2013

The Peak Selections Gourmet & Travel G Restaurant Awards: Award of Excellence

SAINT PIERRE

2012

World Gourmet Summit Awards of Excellence:SUTL New World Wine List of the Year Finalist

SAINT PIERRE

2008

The only restaurant and establishment in Singapore to be accorded membership into the world-renowned Relais & Châteaux, a collection of 600 of the world’s best restaurants and hotels

SAINT PIERRE

2007

Wine&Dine: Most Innovative Menu
World Gourmet Summit Awards of Excellence: Le Cordon Bleu Restaurant of the Year

SAINT PIERRE

2006

World Gourmet Summit Awards of Excellence: S. Pellegrino Chef of the Year

SAINT PIERRE

2005

World Gourmet Summit Awards of Excellence: Convotherm Restaurant of the Year Finalist
World Gourmet Summit Awards of Excellence: S. Pellegrino Chef of the Year Finalist

SAINT PIERRE

2004

Wine&Dine: Most Innovative Menu

SAINT PIERRE

2003

World Gourmet Summit Awards of Excellence: Christofle New Restaurant of the Year

SAINT PIERRE

2002

Wine&Dine: Best New Restaurant
Wine&Dine: Most Innovative Menu
World Gourmet Summit Awards of Excellence: Christofle New Restaurant of the Year
World Gourmet Summit Awards of Excellence: Chef of the Year